This is me

Nutritionist Jess Barber's refined sugar-free, dairy-free, gluten-free, and most importantly, incredibly delicious Salted Caramel Mars bars recipe from her 'Staples' ebook. 

Zingy, zesty, cheesy, punchy. Say no more! Perfect as a light lunch or a side salad.

There is nothing quite as comforting as a plate full of steaming hot dumplings covered in chilli oil. My fool proof recipe are juicy, full of flavour and super easy to make.⁠

My fool-proof Limoncello recipe! Easy to make, easier to drink!

This recipe has been a staple in my daily lunches for years now. I never get sick of it! But don't take my word for it. Try it for yourself.

The perfect salad for those warm summer night! Perfect with a glass of chilled wine.

I make this dish almost weekly (no joke!) It is the perfect easy, healthy and flavour packed dish for those warm summer nights. ⁠⠀

A delicious simple and easy dish perfect for breakfast, lunch or dinner. Rich in complex carbohydrates, protein, healthy fats and fermented foods to nourish your microbiome and keep your energy sustained for longer (we all need this during lockdown!).

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